Cheddar and Bacon Cornbread
This flavorful, crusty cornbread is a favorite buttermilk cornbread with the addition of bacon and shredded Cheddar cheese. This is an excellent choice to go with beans or greens.More »
Tex-Mex Cornbread
Cream-style corn, chile peppers, and shredded cheese help to make this a moist and delicious cornbread, perfect to serve with beans, a bowl of chili, or a hearty soup or stew. A cast iron skillet makes the best crust, but a heavy baking pan can be used as well.More »
Classic Southern Buttermilk Cornbread
This is an excellent choice if you're looking for a basic buttermilk cornbread to serve with beans, greens, or a big bowl of chili. Or make a pan to use for stuffing.More »
Pumpkin Corn Muffins
Use a little sugar in these muffins or cut back to make a less sweet muffin to go with chili or beans. The pumpkin in the mixture makes them moist and tasty.More »
Maple and Bacon Cornbread
This fabulous cornbread is sweetened with a little maple syrup, in the batter and in the glaze. Bacon makes it the perfect breakfast cornbread, but it would also be a nice bread to serve with beans.More »
Sour Cream Corn Muffins
These muffins are made sweet with a little sugar, and the corn kernels and sour cream give them extra flavor and texture. More »
Cornbread With Cream-Style Corn
Cream style corn gives this buttermilk cornbread wonderful moisture and texture, along with the natural sweetness of the corn.More »
Southern-Style Cornbread
This classic Southern-style cornbread is made with sweet milk and butter. Bake this delicious cornbread in a sizzing-hot iron skillet.More »
Sweet Buttermilk Cornbread
This basic cornbread might be considered more of a Northern style version, but the sugar level can easily be adjusted.More »
Maple and Bacon Cornbread Muffins
These flavorful bacon cornbread muffins are lightly sweetened with maple syrup and a little sugar. For more intense maple flavor, use dark or very dark maple syrup and brush with the optional glaze a few minutes before the muffins are finished baking. More »
Butter and Sage Cornbread
Dried sage and butter jazz up this great-tasting buttermilk cornbread. It's a nice cornbread to make for a fall stew or beans.More »
Jalapeno Cornbread
This cornbread is an excellent choice if you're looking for something with a little heat to go with a bowl of chili or taco soup. If you like a sweeter or less sweet cornbread, feel free to adjust the sugar level.More »